Yoshihiro SVG-10 Semi-Stainless Steel Mirror Finished Yanagi Sushi Sashimi Japanese Knife Ebony Handle with Triple Nickel Silver Ring Aonamiuchi Blue Steel featuring a hardness of 63

featuring a hardness of 63 to 64 on the Rockwell scale

Renowned for its balance of sharpness

even the simplest culinary tasks are elevated with a handcrafted knife that seamlessly combines beauty and functionality

these chopsticks exemplify meticulous craftsmanship

Yoshihiro SVG-10 Semi-Stainless Steel Mirror Finished Yanagi Sushi Sashimi Japanese Knife Ebony Handle with Triple Nickel Silver Ring Aonamiuchi Blue Steel featuring a hardness of 63Introducing the Special Limited Edition VG 10 Semi Stainless Steel Yanagi, expertly forged from VG 10 Semi Stainless steel with a hardness of HRC 62 63. This knife offers exceptional sharpness, optimal edge retention, and stain resistance, making it ideal for both intermediate and top chefs. The lacquer coated magnolia wooden sheath provides odor and stain resistance, ensuring easy cleaning and safe storage. Ready to use out of the box, this knife is