MUSASHINO SPARKLING SAKE Bottle:1 layered over a subtle thread

layered over a subtle thread of graphite

chloroform

This Chardonnay is produced by the Couillaud Family at the Château de la Ragotière

It is fermented with natural yeast for 20-25 days without stems and aged in cement

MUSASHINO SPARKLING SAKE Bottle:1 layered over a subtle threadRefreshing taste of sparkling beverage but with a sweet taste of sake at the same time. It has a good balance of sweetness and acidity of rice which pairs well with variety of dishes. Low in alcohol, this sparkling sake can be very easily enjoyed by many drinkers. This wine is best enjoyed with light dishes such as salads, seafood, grilled vegetables, or simply on its own as an aperitif.