Saints Hills Posh 2023 skus_30213387 The nose displays an intense

The nose displays an intense bouquet of red and black fruit

It will develop in the bottle for 7 to 10 years

planted in 1981 • The Ginestra is the crème de la crème of the Conterno estate • Southern exposure with approximately 300-350 meters above sea level • Fermentation and maceration for up to a month in stainless steel  • Maturation in 35 HL French oak casks followed by an additional 6-12 months in bottle

Made with Gohyakumangoku sake rice from Toyama Prefecture andunderground water from the Tateyama Mountain Range

Saints Hills Posh 2023 skus_30213387 The nose displays an intensePosh is a Poip grape grown in ara on the island of Korula. It is fermented and matured in large concrete tanks to preserve all the freshness and fruitiness of this wonderful Dalmatian variety. After a year, it is bottled and ready to drink. With typical peach aromas and an almond aftertaste.