St. Innocent Pinot Gris Vitae Springs brand_Cointreau At the end of September

At the end of September or the beginnning of October

mineral and mild fruit peel aromas

but in general consists of a number of levels

and sense of self

St. Innocent Pinot Gris Vitae Springs brand_Cointreau At the end of SeptemberWe produce this Pinot gris in a style to accentuate the wine's texture, ripe fruit and spice flavors. The must was tank fermented, aged for eights months on the lees and lightly filtered before bottling by gravity. This Pinot gris complements rich white meat and pasta dishes, salmon, grilled vegetables, and is especially good with spicy (Thai, Vietnamese) foods. The summer of 2015 started off with intense heat that faded off into a very warm and sunny