Wildrye Distilling Apple Pie Color:default fresh and slightly aged cheeses

fresh and slightly aged cheeses

Colour Brilliant

while the soil on the south side is clay with sandy soil of good drainage

Wine Spectator 93 points - A tightly wound version

Wildrye Distilling Apple Pie Color:default fresh and slightly aged cheesesWildrye Apple Pie liquor passes on a Tennessee Tradition with a Montana Twist. Our Apple Pie is made from corn spirits distilled on our custom stills, mixed with fresh unpasteurized apple cider, spices and honey. Our apple pie is ALL NATURAL! All of its great flavor and sweetness comes from fresh apple cider and local honey, not syrup or flavorings! We make Wildrye Apple Pie liquor at 60 proof, so that it is strong enough to mix well in a cocktail and