Whole Wheat Roti fillers or overly-processed and modified

fillers or overly-processed and modified starches

Cooked on an iron tawa

Our vision is to open the door to discovery for Indian breads by breaking free from niche—we’re making them accessible

leavened only with hot air—no baking powder

Whole Wheat Roti fillers or overly-processed and modifiedArya Whole Wheat Roti is our spin on the Indian breadbasket staple, crafted with a special blend of whole wheat flour and whole grain durum for a good source of gut healthy fiber. Traditional Roti are a labor intensive process, with a special rustic lamination technique, creating flaky, thin layers in the dough that are perfect pockets for scooping up sauce. Our whole grain flours provide an irresistibly toothsome chew without the need for gums,