Mesquite Pork Chops with Cheddar Sliced Potatoes Servings:6 Serving flaxseed and a touch of

flaxseed and a touch of fresh ginger

Sautéed beef combined with flame roasted onions and peppers is piled on hoagie rolls and topped with mozzarella cheese

whipped topping

Just put the pan on the grill or in the oven for a great main course or a striking appetizer

Mesquite Pork Chops with Cheddar Sliced Potatoes Servings:6 Serving flaxseed and a touch ofBoneless hand cut all natural pork chops are rubbed with a smoky, mesquite seasoning then grilled or sauted and served with bbq sauce. Paired with a quick and easy side of sliced potatoes that are lightly seasoned then grilled or baked and topped with cheddar cheese. Smokehouse flavor in less than 20 minutes. Thaw in Fridge; Grill (20 minutes) or Stove Top (10 minutes) and Oven (20 minutes)