Asian Noodles with Chicken (500grams) or when you want something

or when you want something gentle and warming

The soy-sesame sauce is light

The molokhia is cooked down to a velvety consistency

The bechamel is thick

Asian Noodles with Chicken (500grams) or when you want somethingStir fried egg noodles tossed with tender chicken breast, crisp vegetables, and a fragrant soy ginger sauce a complete Asian inspired frozen meal, ready in 8 minutes. The noodles are wok tossed until they pick up a light char, then folded through with fresh carrots, green peppers, and onions that still have bite. The soy ginger sauce coats everything evenly savory with a warm ginger finish and a whisper of sesame oil that hits you the moment you lift