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Among them, the most important compounds are ascorbic acid (vitamin C) and phenolics which are associated with the hydrophobic class of antioxidants (99, 100), whereas carotenoids and tocopherol (vitamin E) belong to hydrophobic antioxidants

The study reported lower risks for several cancers, including hepatocellular, colorectal, breast, and prostate cancers, though it did not find a significant reduction in lung cancer risk.25 So the honest answer is this: current human evidence does not show that NAC causes cancer, but animal and mechanistic research suggests NAC could behave differently depending on cancer type, disease stage, dose, and treatment context

Variations in pH induce volume changes within these pores caused by the ionization of carboxyl groups in polypeptides

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