Byrrh Grand Quinquina Aperitif swym-wl-disabled whether in a 15 ingredient

whether in a 15 ingredient tiki extravaganza or a simpler format like a rum old fashioned or a dark spin on a daiquiri

Great combination follows - liquorice

giving it a slight maltiness you might associate with genever

coriander seed and cumin

Byrrh Grand Quinquina Aperitif swym-wl-disabled whether in a 15 ingredientStill produced in accordance with the original 1873 recipe, Byrrh is created by macerating South America Quinquina, coffee, bitter orange, colombo and cocoa in Muscat Mistelles, which is then matured in oak casks. It has a natural sweetness with a nice balance of fruit and spice which makes for a great aperitif.