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Ribeye Steak, Bone-In, Yaka Vieja Weight:0.5 - 0.59 lbs Our family's favorite way to

Ribeye Steak, Bone-In, Yaka Vieja Weight:0.5 - 0.59 lbs Our family's favorite way toThis yak bone in rib eye is from our "Aged On The Hoof" Collection. These animals are harvested when they are older than the industry norm. Because they live peaceful, stress free lives they are already exceptionally tender, but the extra age gives the meat added an flavor and richness. Tender, flavorful, packaged ready for sous vide, or grilling, or whatever is your favorite steak cooking technique. The delicious meat from older animals which have

SKU: 47797380197 · From telecamera-cantiere.com

4.3
USD21.56 USD51.56

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Description

Our family's favorite way to cook this yak chuck tender is by braising

Thursday: Leftover Stew

grass-finished

perfect for grilling

Ribeye Steak, Bone-In, Yaka Vieja Weight:0.5 - 0.59 lbs Our family's favorite way toThis yak bone in rib eye is from our "Aged On The Hoof" Collection. These animals are harvested when they are older than the industry norm. Because they live peaceful, stress free lives they are already exceptionally tender, but the extra age gives the meat added an flavor and richness. Tender, flavorful, packaged ready for sous vide, or grilling, or whatever is your favorite steak cooking technique. The delicious meat from older animals which have

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