The Barista Old Fashioned ginger sugar and pure volcanic water
The Barista Old Fashioned ginger sugar and pure volcanic waterWe've put a unique spin on this classic cocktail by replacing whiskey with dark rum and adding coffee liqueur for sweetness, but still keeping the recipe simple and timeless. Ingredients 2oz Denizen Rum Vatted Dark 0. 75oz Luxardo Premium Italian Espresso Coffee Liqueur 2 dashes Orange Bitters Garnish Luxardo Maraschino Cherry Directions In a mixing glass combine the first 3 ingredients and top with ice. Stir and strain into a rocks glass filled with
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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12