Castellare di Castellina 'I Sodi di San Niccolo' Toscana IGT 2019 Azienda Agricola Giordano Lombardo Hot crushed stones and dark

Hot crushed stones and dark berries jump out of the glass

Ameztoi Txakolina is bottled with a touch of residual carbon dioxide gas to give it its natural

Extremely complex and very aromatic with black raspberry

starting with the older 2020 Bastarda that fermented with full clusters and had a long maceration and then matured in well-seasoned 500-liter French oak barrels

Castellare di Castellina 'I Sodi di San Niccolo' Toscana IGT 2019 Azienda Agricola Giordano Lombardo Hot crushed stones and darkComplex and deeply embedded aromas of ripe blackberries, spices and aromatic bark. Full bodied and very firm for now, with impressive concentration of fruit and tannin. Very long, balanced finish. Great to taste now, but this is one for the cellar. Patience will be rewarded. Sangiovese and malvasia nera. This has always been a top Tuscan red.. 96 Pts James Suckling