Tiramisu Tart by Oleksandr Trofimenkov Video Class nuts the Blackcurrant Pastries recipe book

the Blackcurrant Pastries recipe book promises an unforgettable journey of taste and texture

they are not just a feast for the eyes – they are delectable little treats too

Moist pie batter

This sponge is perfect for roll cakes

Tiramisu Tart by Oleksandr Trofimenkov Video Class nuts the Blackcurrant Pastries recipe bookItalian Classic Reimagined: Tiramisu Tart with Mascarpone Tiramisu tart by Oleksandr Trofimenkov, the chef of KICA Academy is a traditional Italian Tiramisu in the elegant shape of the tart. Together with chef you will prepare a crisp base made from shortcrust dough. Then fill the base with a light, fluffy ladyfinger sponge, which will be soaked thoroughly in a syrup flavored with coffee liqueur. Like with the traditional dessert, you will assemble