Domaine Roux Vougeot 1er Cru Les Petits Vougeots Region:Burgundy FRANCE Stir in 500 ml Gran

Stir in 500 ml Gran Patrón Burdeos and let stand for 10 minutes to infuse

Chalambar Shiraz was first crafted in 1953 by Australian Winemaking legend Colin Preece

citrus (limes) and some lovely floral tones fill the nose

There is a creaminess underneath

Domaine Roux Vougeot 1er Cru Les Petits Vougeots Region:Burgundy FRANCE Stir in 500 ml GranTasting notes This wine showcases a deep, dark, and radiant colour between crimson and purple. Its aromas evolve from violet, Morello cherry, and blackcurrant to earthy hints of underbrush, fallen leaves, and truffle as it ages. On the palate, it offers a structured yet delicate experience with balanced acidity and chewiness. The finish often reveals a subtle note of liquorice.