Clover Hill Sparkling Cuvee Rose NV Varietal:Sparkling Rose together with a crisp acidity

together with a crisp acidity

kernels and the famous 'rancio' so characteristic of very very old cognacs

and matured in used French puncheons

zesty palate that lingers beautifully

Clover Hill Sparkling Cuvee Rose NV Varietal:Sparkling Rose together with a crisp acidityClover Hill Tasmanian Cuve Ros NV is a pale, elegant sparkling ros from Tasmania, made in the traditional method with fine bubbles, bright red berry fruit, and a creamy, layered feel. It shows strawberry, watermelon rind, ruby grapefruit, and brioche, with a fresh mineral line and a long, refined finish. Nose: Strawberry, watermelon rind, toasted brioche, and baking spice. Palate: Delicate red berries, ruby grapefruit, sourdough, and a creamy mousse