Berkshire Pork Jowl Steak Size:4 pieces (2 lb avg) and the birds are then

and the birds are then fed a precise amount of corn and soy through a plastic tube that slides into their gullets

the meat becoming fall-apart tender

with colors ranging from grey to gold

it needs little help in order to shine

Berkshire Pork Jowl Steak Size:4 pieces (2 lb avg) and the birds are thenThese jowl steaks are cut from the center of the pigs cheek. Their complex, marbled fat will crisp up deliciously when pan fried, and will render beautifully for a variety of other uses. The jowl itself yields pork with a rich, succulent texture. Berkshire is a heritage pig breed from Berkshire County, England. Prized for their exceptional tenderness, deep color, complex fat marbling, and richly flavorful meat, they have gained recognition as porks