Pastured Pork Boston Butt specialty grass-finished chuck roast is a

grass-finished chuck roast is a standout cut that brings unparalleled succulence to your meal

skillet-to-oven

flavorful experience when sliced against the grain

Porterhouse Strip

Pastured Pork Boston Butt specialty grass-finished chuck roast is aA true American classic with deep roots, our pastured and forest raised Boston Butt brings bold flavor and juicy tenderness to any slow cooked meal and large gathering, from backyard barbecues to Sunday roasts. Cut from the upper front shoulderincluding the bladethis well marbled, richly textured cut is prized for its fall apart tenderness and depth of flavor. Perfect for low and slow smoking, braising, or roasting, it's the ideal choice for