2021 Bodegas y Vinedos RH SPA Santa Cruz de Coya Domaine Thomson we focused on two main

we focused on two main vineyard practices: little working of the soil

The 2017 vintage matured 24 months in new French oak barrels (Taransaud & Demptos)

we did not reach optimal grape maturity (sugar and acid concentrations) and we had to harvest ahead of schedule to protect the grapes’ sanitary state

fruity and slightly balsamic

2021 Bodegas y Vinedos RH SPA Santa Cruz de Coya Domaine Thomson we focused on two mainVariety: Pais Soil: Granitic. Vineyard 200 years old. Dry farmed, non irrigated, without rootstock. Vinification and aging: fermentation in rauli and aging in old barrels and concrete. Unfined, unfiltered wine. 30 ppm total sulfur.