#0977.SX Chasandai: Ume Shiso Bancha (Plum & Perilla Green Tea Bags (5g x 5) reviewers WARNING: These products are made

WARNING: These products are made to Japanese food packaging standards intended for use in Japan

Producer: Akihiro Kita

direct covering (see photo)

Subsequent steeps may be enjoyed as a sencha steeping a full cup for 30 seconds at 70˚C/158˚F degrees

#0977.SX Chasandai: Ume Shiso Bancha (Plum & Perilla Green Tea Bags (5g x 5) reviewers WARNING: These products are madeWhile you may be more familiar with the Japanese maki roll, umeshiso (combination of umeboshi pickled plums and fresh shiso leaves) from your experiences at a Japanese sushi restaurant, Chasandai brings to you an organic bancha from Shimane prefecture blended with domestic plums and shiso (i. e., green perilla). Please enjoy the fragrant scent of bancha and the refreshing flavor of plum and shiso. Although both plum and shiso can be pretty strong by