Chateau Du Breuil Fine Calvados Pays d'Auge Region_Adelaide Hills SA hand-crafting a small batch of

hand-crafting a small batch of premium gin from grape spirits infused with the exotic taste of the Kalahari truffle and 8 signature botanicals

this wine also boasts of a subtle bran meal finish

aptly described by American whisky writer and author of 'Kindred Spirits 2'

This extraordinarily strong spirit needs to be treated with respect

Chateau Du Breuil Fine Calvados Pays d'Auge Region_Adelaide Hills SA hand-crafting a small batch ofTwo years of an aging in oaks casks give a gold colour to the fruity taste of its youth. Vigorous and fresh on the palate, it's a product carrying the "Appellation d'Origine Controlee Pays d'Auge". All the fragrances of Normandy! The apple is the basic ingredient to make quality Calvados. The mild and damp weather and clayed soil of the Pays d'Auge give the Chateau du Breuil ideal growing conditions for its 22,000 apple trees which surround the castle.