#0508.K6 Nagatani Tea: Spring Hojicha - Yuyadani, Kyoto - Single Cultivar Yabukita (JAS Organic, 100g) Okayama Name: Hario Glass Tea Pot

Name: Hario Glass Tea Pot 300 ml

and working closely with the farmers of the Isagawa Tea Agriculture Cooperative in Haruno Village

it evolves into tea with a refreshing green color that is well-rounded with a delicate sweetness

so here is our current recommendation:

#0508.K6 Nagatani Tea: Spring Hojicha - Yuyadani, Kyoto - Single Cultivar Yabukita (JAS Organic, 100g) Okayama Name: Hario Glass Tea PotIngredients: Green tea Cultivar: Yabukita Harvest: Late May (Second cutting of late flushing spring leaves) Notes: JAS certified organic, unshaded Region: Yuyadani Valley, Ujitawara Town, Kyoto Flavor This hojicha has a classic, simple yet charming roasted flavor. The toasty notes linger for a while in the aftertaste. About Nagatani Tea Yuya Nagatani, his father, and his grandfather operate a tea factory in the heart of Japan's historical tea