Rougie Duck Fat (Ambient) - 320 g Non subscription & bundles The 1981 cuvees of Merlot

The 1981 cuvees of Merlot and Cabernet Franc were light

Our pigs are kept stall free from birth in a loose housing system

It is a great wine to enjoy on its own

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Rougie Duck Fat (Ambient) - 320 g Non subscription & bundles The 1981 cuvees of MerlotRougie Duck Fat is a high quality cooking fat made from the rendered fat of ducks. It is a popular ingredient in French cuisine and is prized for its rich, buttery flavor and versatility in cooking. Duck fat is a healthy fat, containing high levels of monounsaturated and polyunsaturated fats, as well as vitamins and minerals. It has a high smoke point, making it ideal for high heat cooking methods like frying and roasting. Rougie Duck Fat can be used