45 Days Dry Aged USDA SuperPrime Bone-In Ribeye USDA Choice Unit Price: $8/100g

Unit Price: $8/100g

At MS 8-9 marbling

All Wagyu cattle are grain fed which leads to its high fat content and sweet flavour profile

Beef is dry aged for a minimum of 45 days

45 Days Dry Aged USDA SuperPrime Bone-In Ribeye USDA Choice Unit Price: $8/100gCountry of Origin: USA Feed: Grain Marbling Score: USDA SuperPrime Cut: Bone In Ribeye Prime Rib Breed: Black Angus Maturity: 45 Days The portion of ~600g feeds 2 people. The portion of ~900g feeds 2 3 people. The portion of ~1200g feeds 3 4 people. USDA SuperPrime is the highest grade of US beef and is awarded only to the top 1% of all beef produced in the USA. This grade is not available in supermarkets or ordinary butcher shops ; even most