Manjistha Root (Rubia Cordifolia) Ground Spices Brown Cardamom

Brown Cardamom

Can be enjoyed in a variety of ways

their virtual monopoly of the trade helping instigate the search for an eastern sea route

To get the best use out of spices the best object to grind them in is the good old mortar and pestle

Manjistha Root (Rubia Cordifolia) Ground Spices Brown CardamomManjistha (Rubia Cordifolia), also known as Indian madder, is an ayurvedic tonic herb that is claimed to have a lot of benefits and uses. This bitter, astringent herb was traditionally used and valued for its alleged effectiveness in cleansing and purifying the blood, liver, and lymphatic system. Manjistha is also claimed to be a potent antioxidant, anti inflammatory and anti microbial. It has been used as a muscle relaxant; to ease stress, anxiety