Stab 2000 150gr (Ice cream stabilizer) plastic box special on this product

special on this product

achieving cremeaux with a cutting texture in high doses

protect hands and face with approved protective elements

size: 30 x 35cm

Stab 2000 150gr (Ice cream stabilizer) plastic box special on this productLouis Francois stab 2000 is an ice cream stabiliser, that is designed to delay crystals forming as ice cream freezes. This ensures a smooth texture and softer scoop. It also helps increase volume, and slows melting. Dosage instructions For ice cream with a low fat content (less than 7. 5%), use 4 5 grams per litre For creams and ice creams with a high fat content (10 12%), use 2 to 3 grams per litre To use Without changing the recipe, blend the